Mérieux NutriSciences Blog

    Services
    26/07/2022

    Behind the scenes with Elena Zaffonato, Quality Control Laboratory Manager, and Laura Zampieri, Analytical Chemistry Special Projects Manager
    Regulatory Updates
    22/07/2022

    Food Industry Highlights
    Packaging
    20/07/2022

    How to ensure food packaging safety – What every business needs to Know [Part 1]
    Baby Food News mcpd
    Contaminants
    14/07/2022

    Determination of MCPDs, MCPD esters and GE in food and baby food
    Services
    13/07/2022

    Behind the scenes with Emanuele Conte Business Unit manager
    Sensory Detersivi Detergenti
    Sensory | Services
    13/07/2022

    Sensory lab: clean scent with home care products
    Scientific Writing Ecsin
    Pharmaceuticals
    11/07/2022

    Scientific writing: vegetal extracts as a replacement for statins to reduce cholesterol
    Cloruro di didecile dimetilammonio
    News | Regulatory Updates
    08/07/2022

    Didecyldimethylammonium chloride (DDAC) for use in biocidal products-types 1 and 2 will be soon approved
    Sensory lab 2
    Sensory | Services
    07/07/2022

    Sensory lab: fragrances, a blend of art and science!
    Regulatory Updates
    06/07/2022

    The European Commission updates the definition of nanomaterial
    Food Contact Materials
    Regulatory Updates | Food Contact Materials | Packaging
    29/06/2022

    Food Contact Materials – Waiting for the new EU legislation?
    Sensory news
    Cosmetics & Personal Care | Sensory | Services
    29/06/2022

    Sensory lab: new investments in Mérieux NutriSciences Italy
    allerta-nitrosammine-15
    Alerts | Pharmaceuticals | Services
    22/06/2022

    Nitrosamine alerts: on 20 may 2022, EMA updated the Q&A documents on nitrosamine impurities
    Food Supplements | Services
    16/06/2022

    Analysis of monacolins in food supplements and raw materials
    biossido di titanio
    Regulatory Updates | Alerts
    15/06/2022

    Titanium dioxide: feed recall date approaching!
    Novel Food | Regulatory Updates
    14/06/2022

    EFSA put on hold the Cannabidiol (CBD) novel food evaluations 
    scientific writing nanotechnologies
    Pharmaceuticals
    13/06/2022

    Scientific writing: Nanotechnology strategies for the insulin oral delivery
    08/06/2022

    What are the biggest food safety risks for plant-based foods in 2022? 
    03/06/2022

    Ensure infant formula safety and meet the growing U.S supply-demand amidst the severe baby formula crisis
    Moah Update
    Contaminants | Regulatory Updates
    30/05/2022

    Mineral Oil Aromatic Hydrocarbons (MOAH) levels in food, including food for infants and young children, in EU settled
    Contaminants | Food Contact Materials | Packaging | Regulatory Updates
    28/05/2022

    Phthalates in Food contact materials
    Pesticides | Regulatory Updates
    27/05/2022

    European Pesticides processing factors guide 2022
    Regulatory Updates | Services
    27/05/2022

    Transglutaminase in meat and meat products, regulation and analysis in the EU
    extractables and leachebles case study #4
    Pharmaceuticals | Services
    24/05/2022

    Extractables & Leachables case study – Extractables study on filters for pharmaceutical manufacturing
    Pesticides | Regulatory Updates
    13/05/2022

    Glyphosate in Europe – EFSA and ECHA update timelines for assessments
    Food Safety | Microbiology
    13/05/2022

    FAO/WHO Experts evaluate E.coli (STEC) control measures
    Pesticides
    12/05/2022

    Ukraïne Shortage and pesticide residues
    Food Safety | Microbiology
    12/05/2022

    Researchers draw attention to Listeria problem in fish
    12/05/2022

    Mérieux NutriSciences Launches a New Website!
    Food Safety | Regulatory Updates
    09/05/2022

    Future Risk Assessment Requirements