2026 BLUE PAPER: Explore expanded matrices, new contaminants, and global food safety insights. | Get Access
PRESS RELEASE: Mérieux NutriSciences strengthens its footprint in Brazil with the acquisition of Zínia | Read More
FOOD SAFETY: Understanding the Cereulide Emetic Toxin from Bacillus Cereus | Read More
ESG: Mérieux NutriSciences’ 2025 Corporate Sustainability Brochure – Out Now! | Read More
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Every product has an impact on the environment, including factors such as CO2 emissions, land use, and resource consumption. Life Cycle Assessment (LCA) and Carbon Footprinting are methods used to assess the environmental performance of products and company supply chains, providing key insights on environmental ‘hotspots’ and levers for environmental improvements within the supply chain.
Our team of over 60 consultants supports organizations in understanding their environmental impact in the agri-food value chain, by offering advice and developing tailored data and software solutions based on the latest scientific developments and data.
As leader in food system sustainability, we supported hundreds of food manufacturers, agricultural institutes, food-related NGOs, governmental organizations in achieving more sustainable food systems. Discover our portfolio of projects and involvement in research programs.
We are committed to supporting the Food sector in transitioning toward more sustainable Food systems, with a full solution offering tailored to the Food sector.
Discover all our Sustainability solutions for the Agri-Food sector:
Discover our Sustainaility solutions
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