At Mérieux Nutrisciences, we are about leveraging over 50 years of scientific and entrepreneurial expertise to answer food industry needs. Today’s global challenges transform the way food is produced, marketed, and consumed, which is why we know our clients need more than reliable analytical results; they need practical and innovative solutions that will contribute to making food systems safer, healthier, and more sustainable.

From our initial expertise in microbiology and consultancy, we have broadened our scope of scientific specialties into chemistry, training, auditing, research, labeling, and sensory in order to offer a complete suite of services to meet our customers’ needs.

Today, we offer comprehensive solutions to support our clients, from product development to market suitability, while contributing to consumers’ health worldwide.  

Present worldwide, we are more than 100 accredited laboratories and a team of over 8,000 committed employees.

We strongly believe that together, we can create solutions to offer our planet