Blog

Mérieux NutriSciences acquires Blonk and strengthens its commitment to making food systems more sustainable

Press Release

Chicago, IL, April 4th, 2023 – Mérieux NutriSciences, a world leader in food safety, quality and sustainability, announc...

FSSAI has notified FBOs* to upload the lab test reports for all of their products on FoSCOS portal.

Blog

FSSAI has mandated manufacturers (including Repacker and Relabeller) to upload or link mandatory lab testing reports (si...

New Trends in Pesticides & Contaminants Analyses at Fruit Logistica 2023

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Mérieux NutriSciences attended Fruit Logistica 2023 in Germany. Fruit Logistica is one of the leading trade shows for th...

Mérieux NutriSciences Renames its Food Research Centers as Silliker® Food Science Center

Mérieux NutriSciences announces the renaming of its food research centers to Silliker® Food Science Center to honor the company’s founder. 

Food Safety Culture | Why should it be a priority for your business in 2023?

Food Safety

Unwittingly, habits creep in and unconscious, undesirable and unsafe behaviour of your employees might affect the qualit...

Arsenic and inorganic arsenic: draft regulations for certain foods

Packaging

Arsenic is a ubiquitous metalloid. It is naturally present in the environment: rocks, soil, and volcanic...

Titanium dioxide as a dye: where are we now?

Since 7 August, pursuant to EU regulation 2022/63, published on 14 January 2022, titanium dioxide is no longer usable in...

BRCGS Food Safety Issue 9 | Rolling with the Changes

Blog

The BRCGS Food Safety issue 9 was published on August 1, 2022, and with this revision, new requirements have been incorp...

How to ensure food packaging safety - What every business needs to Know [Part 1]

Packaging

The food packaging market is on the rise. In 2019, the global market value was 305 billion USD, and it is forecasted to...

What are the biggest food safety risks for plant-based foods in 2022?

Food Industry

Strategies to address plant-based food safety gaps & protect your brand The alternative meat and dairy industries ha...

Ensure infant formula safety amidst USA supply-chain crisis

News

As the baby formula shortage continues to affect thousands of families in the United States, government authorities are...

Mérieux NutriSciences Launches a New Website!

Press Release

Mérieux NutriSciences has launched a new website to match its new branding and mission. Our branches from 27 countries w...

A new logo and new brand identity for a new strategy

Mérieux NutriSciences, a prominent service provider to the food sector across the world, has adopted a new logo and brand identity highlighting the following mission: Better Food. Better Health. Better World.