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Mérieux NutriSciences’ Sensory and Consumer Research services give you the ability to evaluate the quality of your food and beverage products, discover new consumer attitudes, compare products against competitors and generate new product ideas - all in one place!

Our network of experts can:

  • Work with your R&D and marketing teams develop products that meet consumer expectations

  • Help you determine how ingredient and process changes can affect the characteristics of your product

  • Compile complete sensory profiles

  • Identify key sensory attributes that promote consumer acceptance and quality assurance validation

Our process is simple. We apply our portfolio of proven sensory and consumer tools and methodologies to help you identify opportunities in new markets, maximize the profitability of your products and actions and ensure a long-term relationship between your consumers and your product. The aim of our research is to better understand consumers and help you define your marketing strategy by measuring and explaining the sensory aspects of your products.

Our Services

Contact us to learn more about our Sensory and Consumer Research services.

Latest News
October 2nd, 2020
Press Releases
GHENT, Belgium and Saint-Herblain, France Oct. 23, 2020 – ProDigest, specialists in intestinal research and Biofortis, Mérieux NutriSciences’ Contract Research Organization serving innovatio...
September 30th, 2020
Company News
Dr. Russell S. Flowers July 16, 1951 – September 24, 2020