Unexpected departure of QA or QC personnel will leave a company short handed on fulfilling their food safety obligations to the public.  Mérieux NutriSciences can assist in the placement of one of our technical consultants in your facility until you can fill the position with a full time candidate.


We will provide on-site temp professional with subject matter expertise to meet your needs. Temp work can be anywhere from a few days to several months. The consultant can provide assistance in supplying 2nd and 3rd party audit preparation, SOP writing, Government communications, product release and ingredient inspection and much more.