Let us partner with you to create the food products and processes of tomorrow with the practical application of science today.
Mérieux NutriSciences offers an innovative portfolio of contract research services to the food industry to guarantee product stability, quality and safety from concept development to retail shelf.
In our increasingly complex global food supply chain, it is critical for food processors to conduct thorough scientific studies to ensure the safety of products and verify the effectiveness of production processes. We can help you protect your valued investment, solidify customer loyalty and comply with regulatory mandates by providing innovative solutions to get your product and process to market faster.
In addition to our contract research services, we offer a full range of food safety and quality tests, including nutritional chemistry analyses, contaminants and veterinary drug residues and foodborne virus detection.
Mérieux NutriSciences' Food Science Center, located at our flagship laboratory in Crete, IL., offers a full portfolio of research services to help ensure product stability, quality, and safety - from concept development to retail shelf. The Food Science Center is equipped with cutting-edge technologies, state-of-the-art testing methods and innovative solutions to get your product and process to market faster. Learn more about the Food Science Center and watch this short video.