July 24th, 2018
The award is presented to an individual or organization for creating a new idea, practice, or product that has had a positive impact on food safety, thus, improving public health, and the quality of life.
April 9th, 2018
Gigabit Magazine looks into how Mérieux NutriSciences is leading the charge into digital solutions.
March 19th, 2018
In 2017, there were more than 400 food recalls in the United States. Undeclared allergens and/or improper labeling led the charge as the primary source. Pathogenic organisms from Listeria Monocytogenes and Salmonella and foreign materials came in second and third, respectively.
March 14th, 2018
On Monday, March 5th - the 2018 IFT Leadership Election officially closed with one woman taking the title as the IFT President-Elect. Having served on multiple IFT committees for the past two decades, Pam Coleman, a Certified Food Scientist and Vice President of Research Services at Mérieux NutriSciences, is ready for the role.
January 24th, 2018
Concept Companies, a comprehensive real estate development and construction organization, began construction on a new building for Mérieux NutriSciences at Cornerstone in Gainesville, FL on Monday, January 22, 2018.