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Third-Party Audits

Third-Party Audits

We perform third-party audits to verify your plant’s compliance with current regulations and industry practices through program reviews and on-site observations. Our audits employ a combination of food safety principles, regulatory guidelines, and industry best practices to provide an objective overview of your program.

These audits include:

  • HACCP Audit
  • Distribution Centers (DC) Audit
  • Good Manufacturing Practices (GMP) Audit
  • Food Safety Management Systems Audit
  • Pet Food/Animal Feed Audit
  • Packaging Audit
  • Dietary Supplements Audit

Additional Audits

Our Expertise in Third-Party Audits

Our team is made up of individuals with a wide range of backgrounds, covering all major food sector categories and scopes. Our auditors average over 15 years of food manufacturing experience and go through a vigorous training and witness audit process. The support staff, who help ensure a smooth audit process, are trained on internal policies, procedures, and customer service expectations to ensure our KPIs can be achieved.

Learn more about our Third-Party Audits today.

Explore our other services

From Training and Consultancy, to Microbiological Testing and Sensory Analysis, we've got you covered

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