From our initial expertise in microbiology and consulting, we have broadened our scope of scientific specialties into chemistry, education, certification, research, labeling, and sensory in order to offer a complete suite of services to meet our customers’ needs.
Today, we offer comprehensive solutions to support our clients, from product development to market suitability, while contributing to consumers’ health worldwide.
Providing food safety, quality & sustainability solutions for your programs by combing a suite of complete services at every stage of the supply chain, from farm to fork.
Innovate and optimize product shelf life, packaging, environmental and sensory performance.
Monitor suppliers and build a strong supply chain.
Ensure an efficient manufacturing process to produce safe food.
Reduce non-conforming products and food waste, and prepare for audits and certification.
Check product compliance and validate claims.
Monitor regulations & emerging risks, and ensure responsible and resilient business.
Additives, Allergens & Contaminants, Nutritionals, Packaging & Food contact Materials, Quality & Authenticity
Pathogens detection & characterization, Indicators & Industrial Microorganisms, Environmental Monitoring Program (EMP), and more.
