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Method validation

Method validation

Mérieux NutriSciences supports the food industry with custom method validation studies to confirm methods are suitable for their intended use.

Method Validation is carried out to confirm if an analytical procedure is able to provide reliable and accurate results.

In Mérieux NutriSciences, we cover not only the verification of existing and standard method performance but also the validation of new or modified analytical methods with reference to international guidelines such as OECD, SANTE, SANCO, ICH, etc.

The type of validation data required is dependent on the analytical technique, but typically includes a demonstration of:

  • Linearity over a suitable concentration range
  • Repeatability
  • Reproducibility
  • Specificity
  • Precision and accuracy
  • Robustness
  • Measurement Uncertainty

Our group of experts has vast experience in validating a large variety of matrices

Contact us to discuss how Mérieux NutriSciences can help validate your methods for their intended use!

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