Well-informed, knowledgeable employees are among your most crucial assets when it comes to achieving food safety and quality objectives.

We understand your immediate and long-term challenges better than anyone else in the field. Food safety training,education, testing and consulting services are at the core of what we offer as a food safety and quality business.

We offer a variety of training options from public course to onsite customized courses available in single or multi-day formats, webinars, self-paced or instructor taught e-learning programs in English and Spanish.

We have an extensive list of training topics to meet your educational needs. Topics include HACCP, food safety system management, microbiology, laboratory operations, environmental monitoring, food chemistry, FSPCA Preventive Controls Qualified Individual training and much more.

Mérieux NutriSciences is one of the food industry’s leading providers of training and educational services. Better than anyone, we understand your immediate and long-term challenges. We leverage our extensive industry experience to add value in our offerings, and share the knowledge and expertise we’ve gained from working with leading companies to create high impact, cost-effective training programs.

Click here to download our full 2018 education catalog on food health and safety concerns.

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Latest News
October 11th, 2021
Company News
We have a big event coming this October 18th 2021 and we want to share it with you. Don't forget to check out our social networks for our big launch.   
October 1st, 2021
Market News
This October 2021 when you hire a Process Validation service, you can choose between these two deals: two 2X1 tickets to our virtual courses from our 2021-2022 Courses Calendar or a 10% discount on an...