{"id":166650,"date":"2025-03-25T09:44:27","date_gmt":"2025-03-25T09:44:27","guid":{"rendered":"https:\/\/test.merieuxnutrisciences.com\/corso-brcgs-food-versione-9\/"},"modified":"2025-10-02T08:39:44","modified_gmt":"2025-10-02T07:39:44","slug":"corso-brcgs-food-versione-9","status":"publish","type":"page","link":"https:\/\/www.merieuxnutrisciences.com\/it\/mxns-training\/catalogo-corso\/corso-brcgs-food-versione-9\/","title":{"rendered":"Corso BRCGS FOOD Versione 9"},"content":{"rendered":"\n<h2 class=\"wp-block-heading has-text-align-center\" id=\"h-versione-9\">Versione 9<\/h2>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Il corso, riconosciuto da BRCGS, ha l\u2019obiettivo di illustrare le modifiche introdotte dalla versione 9 dello standard e di fornire ai partecipanti le modalit\u00e0 operative di applicazione e le conoscenze necessarie per implementare con successo le modifiche previste.<\/p>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1080\" src=\"https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen.jpg\" alt=\"\" class=\"wp-image-210643\" style=\"width:275px;height:auto\" srcset=\"https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen.jpg 1080w, https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen-300x300.jpg 300w, https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen-1024x1024.jpg 1024w, https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen-150x150.jpg 150w, https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/brcgs_gen-768x768.jpg 768w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p class=\"wp-block-paragraph\">Dal 1 febbraio 2023 le aziende che intendono rinnovare la certificazione secondo lo standard BRC Food devono adeguarsi a quest\u2019aggiornamento e dimostrare la conformit\u00e0 rispetto alla versione 9.<\/p>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<style>.wp-block-kadence-advancedbtn.kb-btns166650_dd77c6-3f{gap:var(--global-kb-gap-xs, 0.5rem );justify-content:center;align-items:center;}.kt-btns166650_dd77c6-3f .kt-button{font-weight:normal;font-style:normal;}.kt-btns166650_dd77c6-3f .kt-btn-wrap-0{margin-right:5px;}.wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button{color:#555555;border-color:#555555;}.wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button:focus{color:#ffffff;border-color:#444444;}.wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button::before{display:none;}.wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns166650_dd77c6-3f .kt-btn-wrap-0 .kt-button:focus{background:#444444;}<\/style>\n<div class=\"wp-block-kadence-advancedbtn kb-buttons-wrap kb-btns166650_dd77c6-3f\"><style>ul.menu .wp-block-kadence-advancedbtn .kb-btn166650_303cc5-94.kb-button{width:initial;}.wp-block-kadence-advancedbtn .kb-btn166650_303cc5-94.kb-button{border-top-left-radius:10px;border-top-right-radius:10px;border-bottom-right-radius:10px;border-bottom-left-radius:10px;}<\/style><a class=\"kb-button kt-button button kb-btn166650_303cc5-94 kt-btn-size-xlarge kt-btn-width-type-auto kb-btn-global-fill kt-btn-has-text-true kt-btn-has-svg-false wp-block-kadence-singlebtn\" href=\"https:\/\/www.merieuxnutrisciences.com\/it\/mxns-training\/calendario-corsi\/\"><span class=\"kt-btn-inner-text\">SCOPRI IL CALENDARIO<\/span><\/a><\/div>\n\n\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-programma-del-corso\">Programma del corso<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Senior management commitment<\/li>\n\n\n\n<li>The food safety plan \u2013 HACCP<\/li>\n\n\n\n<li>Food safety and quality management system<\/li>\n\n\n\n<li>Site standards<\/li>\n\n\n\n<li>Product control<\/li>\n\n\n\n<li>Process control&nbsp;<\/li>\n\n\n\n<li>Personnel&nbsp;<\/li>\n\n\n\n<li>High-risk, high-care and ambient high-care production risk zones<\/li>\n\n\n\n<li>Requirements for traded products<\/li>\n<\/ul>\n\n\n\n<div style=\"height:70px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"h-a-chi-e-rivolto\">A chi \u00e8 rivolto:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Responsabili del sistema di autocontrollo igienico sanitario<\/li>\n\n\n\n<li>Responsabili della qualit\u00e0 aziendale<\/li>\n\n\n\n<li>Responsabili dei processi produttivi<\/li>\n\n\n\n<li>Dirigenti<\/li>\n\n\n\n<li>Auditor di sistemi di autocontrollo igienico sanitario e di sistemi di gestione<\/li>\n\n\n\n<li>Consulenti<\/li>\n<\/ul>\n\n\n\n<div style=\"height:90px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"2880\" height=\"1920\" src=\"https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2024\/09\/Success-Online-Course.png\" alt=\"\" class=\"wp-image-113186\" style=\"width:539px;height:auto\"\/><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center has-medium-font-size is-layout-flow wp-block-column-is-layout-flow\">\n<p class=\"wp-block-paragraph\" style=\"font-size:18px\">A conclusione del corso verr\u00e0 rilasciato un attestato di partecipazione <strong>BRC Academy<\/strong> a seguito del superamento del test ufficiale on-line e verr\u00e0 inviato ai partecipanti il materiale didattico presentato<\/p>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:90px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<hr>\n\n\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<style>.wp-block-kadence-advancedbtn.kb-btns166650_ff191a-d8{gap:var(--global-kb-gap-xs, 0.5rem );justify-content:center;align-items:center;}.kt-btns166650_ff191a-d8 .kt-button{font-weight:normal;font-style:normal;}.kt-btns166650_ff191a-d8 .kt-btn-wrap-0{margin-right:5px;}.wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button{color:#555555;border-color:#555555;}.wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button:focus{color:#ffffff;border-color:#444444;}.wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button::before{display:none;}.wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns166650_ff191a-d8 .kt-btn-wrap-0 .kt-button:focus{background:#444444;}<\/style>\n<div class=\"wp-block-kadence-advancedbtn kb-buttons-wrap kb-btns166650_ff191a-d8\"><style>ul.menu .wp-block-kadence-advancedbtn .kb-btn166650_442d08-7a.kb-button{width:initial;}.wp-block-kadence-advancedbtn .kb-btn166650_442d08-7a.kb-button{border-top-left-radius:10px;border-top-right-radius:10px;border-bottom-right-radius:10px;border-bottom-left-radius:10px;}<\/style><a class=\"kb-button kt-button button kb-btn166650_442d08-7a kt-btn-size-xlarge kt-btn-width-type-auto kb-btn-global-fill kt-btn-has-text-true kt-btn-has-svg-false wp-block-kadence-singlebtn\" href=\"https:\/\/www.merieuxnutrisciences.com\/it\/mxns-training\/calendario-corsi\/\"><span class=\"kt-btn-inner-text\">SCOPRI IL CALENDARIO<\/span><\/a><\/div>\n\n\n\n<div style=\"height:60px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Versione 9 Il corso, riconosciuto da BRCGS, ha l\u2019obiettivo di illustrare le modifiche introdotte dalla versione 9 dello standard e di fornire ai partecipanti le modalit\u00e0 operative di applicazione e le conoscenze necessarie per implementare con successo le modifiche previste. Dal 1 febbraio 2023 le aziende che intendono rinnovare la certificazione secondo lo standard BRC&#8230;<\/p>\n","protected":false},"author":53,"featured_media":210662,"parent":105236,"menu_order":0,"comment_status":"open","ping_status":"open","template":"template-turquoise.php","meta":{"_acf_changed":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"folder":[],"class_list":["post-166650","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"taxonomy_info":[],"featured_image_src_large":["https:\/\/www.merieuxnutrisciences.com\/wp-content\/uploads\/2025\/09\/fresh-ripe-figs-on-a-dark-background-2023-11-27-05-32-35-utc-1024x684.jpg",1024,684,true],"author_info":{"display_name":"darko","author_link":"https:\/\/www.merieuxnutrisciences.com\/it\/author\/darko-tapollostudio-fr\/"},"comment_info":0,"_links":{"self":[{"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/pages\/166650","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/users\/53"}],"replies":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/comments?post=166650"}],"version-history":[{"count":5,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/pages\/166650\/revisions"}],"predecessor-version":[{"id":217877,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/pages\/166650\/revisions\/217877"}],"up":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/pages\/105236"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/media\/210662"}],"wp:attachment":[{"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/media?parent=166650"}],"wp:term":[{"taxonomy":"folder","embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com\/it\/wp-json\/wp\/v2\/folder?post=166650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}