European Food Safety Trends, Key Issues & Perspectives


Building on our highly qualified experts knowledge, long past experience in tackling food safety issues and daily monitoring, in 2017 we decided to launch this initiative to help our customers and stakeholders to have a better understanding of food-related risks and think about possible preventive actions.

Discover our annual release of the Blue Paper!


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Apr, 18th
April 9th, 2019
Trade fair , Local News
Mérieux NutriSciences @ TUTTOFOOD (6 - 7 - 8 - 9 may - Milan). Join our free technical sessions!