November 28th, 2017
Mérieux NutriSciences in India opens its Food Science CENTER

Our Food Science CENTER provides advanced scientific solutions to ensure Food Safety and Quality and was inaugurated with the special presence of Mr. Jean Baptiste Gay, Senior Vice President Quality and Operations at Mérieux NutriSciences.

To support food manufacturers ensure the quality and safety of their food products, verify the effectiveness of production processes and comply with regulatory requirements we have expanded our offer of scientific services.

Our Food Science CENTER is a unique and innovative solution designed by Mérieux NutriSciences to offer our customers a one-stop solution for all non routine services relating to various food challenges.