We can support your new compound or innovative food product by generating scientific evidence through randomized clinical trials.

Combining nutrition expertise with full clinical research capabilities, we are uniquely suited for food, ingredient and dietary supplement studies aimed at answering questions about product safety, tolerance, bioavailability, and efficacy for both disease and non-disease end points.  

Mérieux NutriSciences specializes in the design and conduct of clinical trials in nutrition, gut health, obesity risk factor management, immunity, cardio-metabolism, diabetes and more.

  • Study design and preparation: using our internal scientific experts as well as collaboration with external scientific leaders
  • Study implementation: volunteer recruitment, mono- or multi-center management, clinical trial documentation, biological samples analyses, monitoring, data management and biostatistics 
  • Scientific communication support on study results: top line report, biostatistics, publications and medical writing, , technical posters and presentations

Our track record shows extensive collaboration with key opinion leaders in study fields like cardiovascular, metabolic, exercise physiology, cognitive function, satiety, weight management and more.  Recent examples of our diverse body of work include lutein bioavailability, satiety benefits from protein consumption, cognitive function gains from dietary supplements, and LDL-cholesterol lowering from specific ingredients.

Our experienced CRO scientists and GCP-compliant clinical centers allow us to customize our approach for each project.  You own the data and benefit from professionally managed clinical studies.  We deliver reliable, scientifically valid data on time and on budget, generally faster than other research options. 

Mérieux NutriSciences offers international trial management in Europe, China, USA. 

Find out more about our complete offering of research and development services.

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