Road to sustainability management
With climate change and threats to biodiversity accelerating, we feel the urgency to take actions for a more sustainable future. The food sector has embedded sustainability in its key challenges for multiple years now and is developing strategies to improve its impacts on many aspects: environment, employee’s wellbeing, social justice, etc.
But in the myriad of guidelines & frameworks, it is complex for companies to understand where to start and, later on, how to implement a systematic approach to Sustainability. Mérieux NutriSciences offers support to understand your landscape and to implement a sustainability strategy that makes sense for your activity and organization.
Where can we support?
We can also support you on specific needs such as:
- Sustainability certifications (e.g., IFS ESG Check): we can help you set up and audit your management system & documentations in order to easily obtain such certifications. For more information on IFS ESG Check, click here;
- Sustainability regulatory overview: understand your regulatory landscape and guidelines for your sector/activity, verify your compliance;
- Communication to customers & other stakeholders to share your ambition, story & achievements, with a science-based approach;
- Projects to improve your GHG emissions, food waste challenges, packaging management, sourcing of raw materials & ingredients & many others.
Why working with us?
With over 25 years experience working in the food sector, Mérieux NutriSciences has acquired a strong knowledge of food-related challenges, from food safety & quality to sustainability and new consumption expectations. | |
From our core business in quality, we understand standards & protocols and we know how to work with food companies to put them into practice. | |
With our network of over 40 offices across the globe, there are high chances Mérieux NutriSciences has experts close to your offices and production sites. Check our locations! |