Mérieux NutriSciences - Dairy products

In 2014, milk production was estimated at 802.2 million tons worldwide,* with the average person consuming 110.7kg of dairy products per year.* 

The market for Dairy Products is huge, and Mérieux NutriSciences has developed a specific analytical know-how to support the players of the dairy sector and help answer all the safety and quality concerns.

 

*source: International Dairy Federation, http://www.fil-idf.org/about-dairy/facts-figures/ , February, 2017.

Our most common tests & services

Discover all our services:

Need more information?

Contact us!

November 18th, 2019
News
All materials that come into contact with food must be carefully controlled to prevent the risk of contamination and ensure compliance with health and safety requirements. ...