November 21st, 2018
|   COMPANY NEWS , MARKET NEWS
Our expert John Szpylka is featured in the latest Food Technology Magazine

New approaches to Food Authenticity Testing.

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As cases of food fraud increase around the globe, analytical methods and data processing are becoming more sophisticated to uncover known and unknown adulterants.

Access the article here to read more about it.

May 29th, 2020
Company News , Local News , Local News , Market News
  The unprecedented health crisis of Covid-19 is disrupting our daily life and organization of many companies all along the food chain. After the absolute urgency of the barrier measur...