January 22nd, 2019
Company News, Local News, Market News
Paris, January 22nd, 2019 – Mérieux NutriSciences, leader in Food Safety & Quality, becomes a minority shareholder in Crystalchain, a French blockchain solution provider to address traceability challenges in the food industry.
January 9th, 2019
Local News, Market News
We are very excited to announce the expansion of our chemistry catalogue with the following NATA accredited tests: Whey Protein Nitrogen Index (WPNI), Insolubility Index and Scorched Particles.
December 18th, 2018
Company News, Market News
Lyon, December 18, 2018 – Alain Mérieux received the Reform Friendship Award at a conference celebrating the 40th anniversary of China’s Reform and Opening Up on December 18, 2018. The event took place at the Great Hall of the People in Beijing, in the presence of President Xi Jinping.
December 17th, 2018
Company News
As part of our Integrated and Standardised Global Quality Program, Mérieux NutriSciences Corporate Chemistry and Quality teams have decided that all Mérieux NutriSciences network of laboratories use only the MORINAGA Egg (Ovalbumin) ELISA Kit II for egg analysis. 
November 28th, 2018
Local News, Market News
The Australian Food and Grocery Council’s (AFGC) tenth annual industry snapshot, State of the Industry 2018, was released today reinforcing the importance of the $131 billion food and beverage, grocery and fresh produce sector to the future of Australian manufacturing.